Category Archives: Posts
Rossouw’s 2010 is imminent
Rossouw’s Restaurants 2010 is nearly here. As ever, there are many new restaurants reviewed, as well as multiple improvements – especially to the lists and the cross-referencing utility. For the first time, Rossouw’s also weighs in on the scene in Kwa-Zulu Natal. And there are some exciting newcomers to the Three Star list.
The guide should [...]
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East Head Café, Knysna
A pretty new spot, run by Jerome, who used to operate Cruise Café – this “beach house” has a fabulous position overlooking the Heads and the interior is bright and cheerful, with big windows to capitalise on one of the world’s finest locations. In white wood and stabs of colour, it’s comfortable and unpretentious, as [...]
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Nova goes supernova, closes
Sadly, Nova – the exciting restaurant where Richard Carstens created his food art – has closed. I know there is a recession, but it is tough to see progressive restaurants close while the run-of-the-mill keep on trucking. In the last year, Platine shut its doors, recently the Showroom and now Nova. These were all restaurants [...]
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Rossouw’s Restaurants Three Star Celebration
Last night, the 13 restaurants that were awarded the highest accolade of three stars in the printed 2009 Rossouw’s Restaurants guide were invited to a celebration at Rust en Vrede for a short ceremony where I handed them a commemorative certificate followed by the appropriate celebration: a relaxed four course meal. Interestingly, this event nearly [...]
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Meloncino, V&A Waterfront
“Chefs imported from Italy” tells the menu at this stylish and vibrant waterfront Italian with large bar and fashion tv, deck with superb views of Table Mountain. The menu ranges through pasta, pizza and grills, but manages to suggest that the quality is going to be better than so many dozens of all-round Italians (a [...]
Rossouw’s 2009 is available
The little orange book is now in hand and is being sent to stores. It is also only a click away – simply click on the “purchase here” button on the Rossouw’s website.
Thank you to all those who have been regular correspondents and have sent impressions by clicking the “submit review” button – you will [...]
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The Book
Apologies for the printed guide taking longer than expected to hit the shelves, but it is nearly finished at the printers. A whole new format and coverage of Gauteng, I hope you’ll all agree the wait was worth it. Meanwhile, you are welcome to place pre-orders here on the site (at right).
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Oysters galore
Back from a week on the Wild Coast where restaurants have yet to be invented, though the seafood is legendary. Oysters at R15 a dozen, crayfish and fish galore – though alarmingly many that are for sale are orange and red listed by SASSI. On land, the rich earth grows pretty much anything and malnutrition [...]
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River Café, Constantia refreshed