Cotage Fromage, Simondium

Franschhoek has it’s Bread & Wine; it also has Cotage Fromage down the road, which could be called Bread & Cheese, since the menu is largely based on gourmet sandwiches and cheese-infused dishes. There’s also a great deli with loads of fine cheese, so “Wallaces” — get out there. The rustic deli area is in stark contrast to the modern, white, clean-lined and large-windowed café with its lovely patio seats. Service is warm and the menu is colourful and fulsome – interesting salads, big sandwiches, creative mains (and popular quiches) and cheese platter that include “mature” and “pungent” boards. I tried a gnocchi with wild mushrooms that came in a wet style with a cheesy, winey sauce, it was delicious; also some salmon rillettes with brie crostini, very tasty. A orange semolina cake with some home-made ice cream rounded it all out successfully. Breakfasts until midday, and lunch right until 16h30 is a very welcome benefit. Intersection R45 & Klapmuts Rd, Simondium. 021 874 3991.

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