Welcome to the table

Rossouw’s by Diners Club is an independent-minded restaurant and food site that explores and comments on the dining scene of South Africa. Rossouw’s was founded in 2004 and is now aligned to the Platter’s South African Wine Guide.

The Buffet

Review: La Colombe

The Proposition La Colombe has been in its “new” venue, Silvermist, for about five years already – longer than some restaurants actually manage to stay open. So calling this restaurant an evergreen is truly most apt. Consider also the heralded chefs that have been at the helm: Franck Dangereux; Luke Dale-Roberts; Scot Kirton. James Gaag …

Review: FYN Restaurant

The Proposition From their website, this founding statement: “At FYN, South Africa’s wild freedom is tempered by the rigours of contemporary cuisine to create a restaurant at the edge.” I think cultural commentators could have some fun “unpacking” this colourful sentence, but I’ll leave it serving as their own notice of intent. The Experience I’ve now …

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